NOTE: To be considered for employment, we require a current resume in addition to a completed Sweet Grass Dairy employment application.
Our application can be downloaded here: http://sweetgrassdairy.com/application.pdf.
Please send resumes, samples, and/or questions to jobs@sweetgrassdairy.com unless otherwise noted.

Currently Hiring:

Assistant Cheesemaker / Dishwasher

Do you relish good food? Are you someone who enjoys working with your hands?   Does the idea of helping make some of the best cheese in the south appeal to you?  If so, then we might have just the job for you!  Sweet Grass Dairy in Thomasville, Georgia is looking for an Assistant Cheesemaker.  This position will be responsible for assisting in the production of all types of cheeses according to our special SGD recipes and performing all the tasks that go into transforming milk into cheese.  The ideal candidate will have at least a high school diploma; be able to apply basic math to recipe calculations; understand the importance of sanitation and safety in the cheese making process; be able to communicate effectively verbally and in writing; have the ability to learn to operate cheese making equipment; and be someone who can work independently and also as a part of a team. The job does require some stooping, lifting, pushing, and pulling.


Sweet Grass Dairy Applicant Pool

Sweet Grass Dairy invites applicants to submit their resume or an application to the SGD Pool to be considered for SGD
openings that may appear at any time during the year. Please note any of the jobs for which you would like to be considered.  
Administrative Support: Provide administrative support for business operations.
Bartender: Provide bar service in a manner that enhances guest experience. 
Server:  Provide food and beverages to customers and ensure that each customer has an exceptional experience. 
Busser: Reset tables in a speedy professional and effective manner as guests leave the restaurant.
Cheese Assistant: Responsible for assisting in the production of all types of cheeses according to SGD recipes and standards for quality.
Dishwasher: Follow required sanitation guidelines to wash and put away dishes, glasses, and silverware.
Host:  Provide a warm welcome to guests upon arrival. Take reservations and manage the efficient and timely seating of guests.
Packaging Assistant: Ensure the sanitary and efficient preparation and packaging of products to fulfill customer orders.