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Thomasville Tomme Pesto Christmas Trees

Thomasville Tomme Christmas Trees

Thomasville Tomme Pesto Christmas Trees

Difficulty level: Easy  


    • 1 roll puff pastry 
    • 3-4 tbsp basil pesto
    • 2 tbsp Thomasville Tomme, grated


  1. Preheat the oven to 400°F.  
  2. Roll out the puff pastry sheet over parchment paper. 
  3. Spread the basil pesto evenly on top of the puff pastry, using a spoon or spatula. 
  4. Sprinkle the grated Thomasville Tomme on top of the pesto. 
  5. With a knife or wheel cutter, cut the puff pastry into strips about 1 inch. 
  6. Fold the strips to make a Christmas tree shape. You can leave the puff pastry as is or add a skewer in the middle to help keep shape (this part is optional)
  7. Bake the trees for 10-15 minutes or until golden brown.
  8. Serve warm and enjoy! 


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